Pork loin is always a hit at the end of the year festivities and, especially, on the New Year’s menu. Learn how to make a…

Picanha at home? Yes! The pork version of the cut is easy to prepare and is perfect in just an hour and a half. Ingredients…

French toast is a Christmas classic, but it doesn’t always have to be served the same way. see a different way Ingredients 2 slice(s) of…

Learn a different version of the everyday brigadeiro with another national piaxao: paçoca. Ingredients 1 can of condensed milk 1/2 box(s) of cream 5 paçoquinhas…

The traditional Argentine recipe also has a quick version, with just two ingredients and little work. learn step by step Ingredients 10 slice(s) of grain…

Practical, this mug cake is ideal to quench the sweet tooth in a few minutes. learn how to do Ingredients 1 egg 3 tablespoon(s) of…

Bisnaguinha can be used to make a quick and delicious version of churros. See how to do it at home Ingredients 10 tubes 1 liter…

Eating fruit has never been so delicious. Learn a recipe to end the craving for sweets Ingredients 6 midget bananas 2 eggs 200 grams of…

Lemon pie is always delicious and doesn’t always have to be the same. See a deconstructed version of the hit candy Ingredients 1 can of…

Traditional in North America, s’mores are nothing more than pieces of marshmallow roasted over a fire with chocolate between crackers, like a sandwich. 1 packet(s)…